7nnine French
01La Carte

Our menus

The café changes seasonally; the bistro changes weekly. Ingredients are Western Australian where we can — French where we must.

Served daily 7am – 3pm (Tue – Sun)

Viennoiserie

  • Plain Croissant
    $6.5
    Made with French butter, laminated overnight.
    Veg
  • Pain au Chocolat
    $7
    Twin batons of Valrhona dark chocolate.
    Veg
  • Almond Croissant
    $8.5
    Twice-baked, frangipane, flaked almonds.
    VegNuts
  • Kouign-Amann
    $7.5
    Breton butter cake, caramelised crust.
    Veg
  • Canelé de Bordeaux
    $5
    Rum & vanilla custard, crisp shell.
    Veg

Tartines & Quiche

  • Tartine Saumon
    $18
    Smoked salmon, crème fraîche, dill on sourdough.
  • Tartine Champignons
    $17
    Roasted mushrooms, thyme, gruyère.
    Veg
  • Quiche Lorraine
    $14
    Bacon, gruyère, custard. Served with salad.
  • Croque Madame
    $19
    Smoked ham, gruyère, béchamel, egg.

Sweet

  • Cassis Tart
    $9
    Blackcurrant compote, vanilla cream.
    Veg
  • Paris-Brest
    $9.5
    Choux ring, praline cream.
    VegNuts
  • Mille-feuille
    $9
    Caramelised puff, vanilla cream.
    Veg

Coffee & Drinks

  • Espresso
    $4.5
    Single origin, French roast.
  • Café Crème
    $5.5
    Long black with steamed milk.
  • Hot Chocolate
    $6
    70% Valrhona, full cream milk.
  • Sparkling Water
    $4.5
    Acqua Panna 330ml.

All prices in AUD, GST included. Please ask staff about allergens.